Best Ice Cream Shops in Chelmsford

Sweet Treat Stop is a mobile bakery specializing in fresh, gourmet cupcakes and custom specialty cakes. They pride themselves on using the finest ingredients and creating a delightful experience for their customers. The business operates with a strong emphasis on quality and a touch of whimsy, evident in their signature pink and white plaid truck. Reviews consistently praise the quality and taste of the cupcakes, describing them as "heavenly," "fluffy," and "delicious." Many highlight the generous size and unique flavor combinations, with specific favorites including "Miss Daisy" (raspberry), "Snickerdoodle," and "Carmel By The Sea" (chocolate caramel). Reviewers frequently mention the truck’s charming appearance and the graciousness of the staff. Several customers have noted the truck’s unassuming appearance, leading to initial confusion about its status as a genuine food truck. The business is owned and operated by Pastry Chefs from Le Cordon Bleu’s Baking & Patisserie Program, demonstrating a commitment to professional baking expertise. Chef Audrey Kramer, a graduate of Le Cordon Bleu, leads the team.